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Le Creuset. Induction cooking is fast becoming popular, especially amongst serious cooks. Our cast iron, stainless steel and toughened non stick ranges can be used on any heat source – including ceramic, electric, gas and induction hobs.Click to see full answer. Correspondingly, will Cast Iron scratch on induction cooktop?Cast iron can easily scratch the glass surfaces common to induction cooktops. Since induction uses magnetic fields, the cooking surface itself doesn’t get hot and the paper won’t burn, allowing you to keep your cooktop scratch- and splatter-free. ADVERTISEMENT. (Of course, the pan itself does get hot.Also, is it OK to use chipped Le Creuset? Le Creuset Enamel Basics Enamel is tough but, at the end of the day, it’s a glass-like material that can chip. First of all: Do not use an enamel pot, pan, or dutch oven with a chip in the cooking area! The area with the chip could continue to chip, which means small, sharp pieces of enamel can get in your food. Secondly, are all Le Creuset induction compatible? All of our cookware is suitable for use on an induction hob (with the exception of our stoneware range which should not be used on the stove top).Can I use a normal pan on an induction hob?Induction hobs only work with pots and pans that contain ferrous metal in the base. To check if your pans will work, hold a magnet next to the pan base; if it attracts, the pan will work on induction. Another way of checking is to pour a small amount of water into the pan and then place it on the cooking zone.

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